Fast Breakers

“Breakfast” literally means to break the fast, and how you do it matters.

After hours without food, your body needs something that won’t spike your blood sugar or leave you crashing mid-morning.

That’s why we love eggs: they’re rich in protein, healthy fats, and endlessly versatile. Most recipes here start with them.

Complete , delicious, and built to fuel you

Alvaro Culebra 6/4/25 Alvaro Culebra 6/4/25

🍅 Pan Tumaca with Jamón Serrano

Classic comfort spanish breakfast, ready in 10 minutes, easy, fast and delicious.

Alvaro Culebra 5/31/25 Alvaro Culebra 5/31/25

🍷 Velvet Toast

Goat cheese toast topped with red wine–caramelized onions.

A sweet and savory combination perfect for breakfast, brunch, or an easy gourmet appetizer.

Alvaro Culebra 5/16/25 Alvaro Culebra 5/16/25

🇪🇨 Mote Pillo

Mote pillo is a traditional Ecuadorian breakfast dish made with cooked hominy (mote), eggs, and sautéed onions. Prepared in a skillet with annatto oil, milk, and fresh herbs, it's a savory and hearty start to the day.

Alvaro Culebra 5/15/25 Alvaro Culebra 5/15/25

🌽 Venezuelan Cachapas with Fresh Cheese

A traditional Venezuelan sweet corn pancake made with blended corn, cream, and precooked flour. Cooked in a skillet, traditionally served warm with soft cheese.

Alvaro Culebra 5/15/25 Alvaro Culebra 5/15/25

🍌 Green Plantain Bolón with Crispy Pork & Melty Cheese

This bolón with chicharrón and cheese is a hearty Ecuadorian breakfast made with green, semi-ripe or fully ripe plantains.

Alvaro Culebra 5/14/25 Alvaro Culebra 5/14/25

🥐 Goat Green Croissant 🥑

This goat cheese croissant with scrambled eggs, avocado, and Serrano ham is a gourmet breakfast sandwich. A rich and satisfying breakfast that starts with real ingredients.

Alvaro Culebra 4/24/25 Alvaro Culebra 4/24/25

☀️ Sunny smash toast

Make this sunny-side up egg and smashed avocado toast in minutes! A healthy, delicious breakfast packed with protein, fiber, and fresh flavor.

Alvaro Culebra 4/23/25 Alvaro Culebra 4/23/25

🇪🇨 Ecuadorian Plantain Nest

A golden plantain nest filled with tender pork and a soft egg at the center. This Ecuadorian breakfast is rustic, rich, and full of soul.

Alvaro Culebra 4/23/25 Alvaro Culebra 4/23/25

🌽 Venezuelan Arepas

These Venezuelan arepas are gluten-free cornmeal patties ideal for breakfast or dinner. Cooked on a griddle until golden, then filled with cheese, avocado, shredded beef, or black beans.

Alvaro Culebra 4/22/25 Alvaro Culebra 4/22/25

🥚 Omelette and Toast (Mediterranean style)

A soft omelette filled with onion and sun-dried tomato, served with hummus toast topped with fresh tomato and arugula. A light, protein-rich breakfast duo.

Alvaro Culebra 4/21/25 Alvaro Culebra 4/21/25

🫒 Mediterranean Morning Toast

This hummus toast with boiled egg and black olives is a quick, protein-rich breakfast or snack. Served on whole grain bread with creamy hummus, sliced egg, and salty olives.

Alvaro Culebra 4/19/25 Alvaro Culebra 4/19/25

🇪🇸 Spanish Omelette (Tortilla de Patatas)

This Spanish omelette is a classic potato and egg dish perfect for any meal. Pan-cooked with olive oil, onions, and sliced potatoes until golden and tender.

Alvaro Culebra 4/18/25 Alvaro Culebra 4/18/25

🐟 Toast from the Coast

A flavorful open-faced toast with sardines, creamy avocado, soft-boiled egg, and pickled onion. Easy to make, high in protein, and full of bold flavor.